Angèle Confiserie

Organic traditional white Nougat

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Nougat is one of the gastronomic symbols of Provence - one of the famous 13 deserts of the Christmas celebration but also an all year round staple.  

Made in Salernes, this organic white Nougat is a specialty of Angèle Confiserie. A sweet treat filled with crunchy almonds, I can guarantee the second bite will be hard to resist.

Available in 50g and 200g bars. 

Almonds*, honey 25%*, cane sugar*, egg white*, gluten free unleavened bread*, (potato starch*, sunflower oil*).
* Products from organic farming.